Mochi

I am silent celiac therefore can't claim whether It was fully celiac friendly. But personally it felt very safe. Even thought most of their dishes are marked with "A", ", the staff was contamination conscious and assured that they can prepare most dishes gluten-free, on seperate area & provided sachets of gluten free soy sauce. We went for the sashimi, mackerel roll and white miso asparagus which were gluten free by default and all were very delicious.

Very creative Japanese fusion menu with simple yet well executed dishes, high quality ingredients, and plenty of originality. The interior is a bit small and can feel cramped, but the food more than makes up for it.

Tried to make reservation but it was full. Got t on the waiting list instead, but never got a seat for two nights. Instead walked in around 3pm and got a seat for one hour. Ordered Dragon which seem to be the signature. Good for price! It was the soy sauce that seems pretty salty.

Mochi in the 2nd district is no longer an insider tip, but a local institution—and for very good reason. What truly sets Mochi apart is the team. Despite the fast pace and the fact that it’s always fully booked, the service remains remarkably attentive, swift, and consistently friendly. It’s clear that these are professionals who are passionate about what they do. The menu offers a wonderful journey through modern Japanese fusion, but the undisputed highlights are the Sashimi and Sushi. Sashimi: The quality of the fish is second to none—melt-in-your-mouth tender, served at the perfect temperature, and incredibly fresh. Sushi: The creations are bold, creative, and perfectly balanced in flavor. Every single piece feels like a small work of art. My friends from Southeast Asia were surprised about the quality and authentic flavors which reminded them to their local cuisine. A night at Mochi isn't just a meal; it’s an experience. Be sure to book a table well in advance!

Amazing food!!! So yummy and you can taste the quality of the ingredients. Would come back in a heartbeat. Service was perfect. Only thing is the place inside is quite small and sadly super hard to get a table but so worth it.