Benjamin

IMO on 1 Michelin star-level - very cool concept, delicious food, great wine pairing and very nice owner! Fully recommended.

The restaurant really is a little hidden gem, where the cooking is done with noticeable passion and love for the product, the craft and the guests. The atmosphere is relaxed and, despite the bar, private for everyone, the explanations are detailed but not intrusive and the dishes are really surprising and different (best beet ever?!). We had the long menu with the wine pairing, which we can only recommend. We will definitely be back and are already looking forward to it - thank you for the lovely evening ☺️

The best culinary experience and the nicest evening I had in a long time! In the beautiful intimate setting we were served really inventive dishes based on local ingredients and an explanation how they were prepared. We enjoyed every course and strongly recommend this to all foodies!

A wonderful experience from start to finish. The restaurant is a compact space, offering 8-10 covers in a horseshoe around the bar. A team of 2, Jakub and Stepan, seamlessly manage the kitchen, service, the bar and front of house, never leaving us unattended, pacing the 8 courses perfectly, and finding time to talk the diners through each course (in multiple languages) showing their expertise and passion for fine dining. The food was wonderful and the wine pairing was impeccable, all locally sourced and seasonal. This was a genuinely amazing dining experience and one I cannot recommend highly enough. These guys definitely deserve a Michelin star!

Thank you that was pleasure. I like this concept so I’m happy we have it here. Food was delicious and well prepared. Wine pairing was on point.